Overview
This day trip is to explore the flavors of the land just south of Florence with its traditions for great wine, olive oil, cheese & meats. We visit two distinct organic wineries, and you will come to understand the concept of terroir, and you will learn how Chianti & Chianti Classico is made. Your Grape guide will explain how to distinguish the characteristics of the wines in your glass. Lunch is an exceptional feast at famous butcher Dario Cecchini with traditional dishes and Steak. Return with the fondest of memories of Tuscany's wine country.
What's included
- ✓Alcoholic Beverages
- ✓Wine tasting (around 10 wines)
- ✓Lunch
- ✕Hotel pickup and drop-off excluded
- ✕Gratuities
What you'll do
- 1
We meet at the Grape Tours' office 15 minutes before start, and this is the drop-off point, too.
⏱ 15 min - 2
A tour & tasting of the winery
⏱ 1h 30m - 3
Lunch at famous butcher Dario Cecchini
⏱ 1h 30m - 4
Stop for a stroll
⏱ 15 min
Availability & pricing
Operates on
Price from (per person)
$308
Pick your exact date & check live availability on the booking page.
Good to know
- Public transportation options are available nearby
- Suitable for all physical fitness levels
- Minimum age is 18 years
Cancellation policy
All sales are final. No refund is available for cancellations.
Tour details & pricing provided by Viator. Bookings are completed on Viator.com.
