Overview
Discover Denver one bite at a time on this three-hour walking food tour through the heart of downtown. You'll visit 5 award-winning local Denver restaurants for delicious tastings. You will taste authentic Neapolitan pizza certified by Italy's AVPN, award-winning from-scratch Colorado green chile, fluffy baked empanadas from a family-owned shop, Southwestern fusion cuisine on the brand new Dairy Block, and a sweet treat from a James Beard award-winning chef inside the historic Union Station.* In between tastings, your experienced foodie guide will share stories about Denver's rich history and architecture. From secret tunnels to world-famous bordellos, learn just how wild the west was in the city's early days. You'll visit historic sites and landmarks like Coors Field, McGregor Square, the Dairy Block, the oldest hotel in Denver and the iconic Union Station. *Tastings are subject to change
What's included
- ✓Colorado Pork Green Chili
- ✓Roasted Pork Belly Taco on Blue Corn Tortilla
- ✓Ground Beef Empanada with Housemade Chimichurri
- ✓Neopolitan Pizza with Bufala Mozzarella
- ✓Portuguese Egg Custard Tart
- ✕3 alcoholic drink pairings (available to purchase on site for $30)
- ✕Gratuities
What you'll do
- 1
Our first stop kicks things off in classic Denver style at Marco’s Coal Fired Pizzeria Ballpark, just steps from Coors Field. Marco’s is more than a local favorite—it’s Denver’s only AVPN-certified Neapolitan pizzeria, meaning its dough, sauce, and toppings meet the same exacting standards you’d find in Naples, Italy. The coal-fired ovens burn at over 1,000 degrees, giving every pie a blistered crust, smoky aroma, and perfectly chewy bite. This spot has earned national recognition, but the vibe stays warm and welcoming, with a menu that celebrates both Italian tradition and Colorado flair. Guests get a chance to taste their signature pizzas—think fresh mozzarella and San Marzano tomatoes—and learn how a Denver pizzeria earned Italy’s highest stamp of approval. It’s the perfect place to begin a food journey: fired-up ovens, bold flavors, and the energy of downtown’s LoDo neighborhood setting the tone for the tour ahead.
⏱ 25 min - 2
As we make our way through Denver’s culinary landscape, we’ll pass through the Ballpark District, a neighborhood where history and modern culture mix in the shadow of Coors Field. Once home to warehouses and railyards, today the streets hum with craft breweries, restaurants, and lively patios that fill with fans on game days. You’ll notice the preserved brick facades and vibrant street art that give this district its unmistakable character. The Ballpark area isn’t just about baseball—it’s become a hub for dining and nightlife, a place where locals and visitors gather long after the final pitch. On our tour, it provides the perfect backdrop: a chance to soak in the energy of a neighborhood that tells Denver’s story through both its architecture and its food scene, connecting the city’s past with its present flavor.
⏱ 5 min - 3
Our next stop takes us from Italy straight to Argentina at Lazo Empanadas, a cozy local spot serving Denver’s most authentic taste of South America. Empanadas are the ultimate comfort food—handheld pastry pockets filled with seasoned meats, vegetables, and cheeses—and at Lazo, each one is made from scratch with family recipes passed down through generations. Their flaky golden crusts and bold fillings showcase the rich flavors of Argentina, from classic beef to inventive vegetarian options. Paired with chimichurri sauce and perhaps a sip of Malbec, these empanadas highlight the city’s global culinary influences while keeping things casual and approachable. At this stop, guests get to learn a little about Argentine culture and how these portable pies became a beloved street food, all while enjoying a warm, savory bite that feels both exotic and familiar. It’s a flavorful contrast to our first stop and a perfect way to keep the tour moving south—on the map and on the palate.
Availability & pricing
Operates on
Price from (per person)
$85
$70
Pick your exact date & check live availability on the booking page.
Good to know
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- Suitable for all physical fitness levels
- Vegetarian, vegan and gluten-free tastings available with advance notice
- Minimum drinking age is 21 years
- Tours run rain, show or shine! Please plan appropriately for weather
- Plan to arrive 5-10 minutes early to get checked in
Cancellation policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Tour details & pricing provided by Viator. Bookings are completed on Viator.com.
